Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Content provided by Dan Dunn. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dan Dunn or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
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240. Steven Soderbergh & Nicolas Granier
Manage episode 381464997 series 2522460
Content provided by Dan Dunn. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dan Dunn or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Academy Award-winning filmmaker Steven Soderbergh returns, and he brought along Nicolas Granier, whose family's Bolivian distillery produces Soderbergh's delightful spirit, Singani 63. They talk cocktails, movies, government agencies and other cool stuff. Also on the show, WWD's Official Brooklyn Correspondent Scott Alexander is back to discuss Dan's recent woes — namely a serious eye injury and his seriously ill dog. Fun, right? Hey, we never promised you a rose garden!
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Our Sponsors:
* Check out Diet Smoke and use my code WWDPOD20 for a great deal: https://www.dietsmoke.com
Advertising Inquiries: https://redcircle.com/brands
Privacy & Opt-Out: https://redcircle.com/privacy
348 episodes
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Manage episode 381464997 series 2522460
Content provided by Dan Dunn. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dan Dunn or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Academy Award-winning filmmaker Steven Soderbergh returns, and he brought along Nicolas Granier, whose family's Bolivian distillery produces Soderbergh's delightful spirit, Singani 63. They talk cocktails, movies, government agencies and other cool stuff. Also on the show, WWD's Official Brooklyn Correspondent Scott Alexander is back to discuss Dan's recent woes — namely a serious eye injury and his seriously ill dog. Fun, right? Hey, we never promised you a rose garden!
Our Sponsors:
* Check out Diet Smoke and use my code WWDPOD20 for a great deal: https://www.dietsmoke.com
Advertising Inquiries: https://redcircle.com/brands
Privacy & Opt-Out: https://redcircle.com/privacy
…
continue reading
Our Sponsors:
* Check out Diet Smoke and use my code WWDPOD20 for a great deal: https://www.dietsmoke.com
Advertising Inquiries: https://redcircle.com/brands
Privacy & Opt-Out: https://redcircle.com/privacy
348 episodes
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Similar to What We're Drinking with Dan Dunn
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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continue reading
Design Matters with Debbie Millman is one of the world’s very first podcasts. Broadcasting independently for over 15 years, the show is about how incredibly creative people design the arc of their lives. Hosted on Acast. See acast.com/privacy for more information.
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continue reading
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continue reading
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continue reading
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…
continue reading
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continue reading
Investigating every aspect of the food we eat
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continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
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