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SHIT YEAH! SHOW Episode 16 with Matt Higgins

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Manage episode 473624608 series 3604949
Content provided by Chris Smith. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chris Smith or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In Episode 16 of the "SHIT YEAH! Show," Chris Smith and Dalia Simpson sit down with Matt Higgins, co-founder of Origin Coffee Bar, to talk about taking risks, building a brand with purpose, and changing the coffee game. Matt shares how he and his wife gave up their dream jobs, sold everything, and started a mobile coffee bar that grew into a thriving business. They dive into what makes an exceptional customer experience, how genuine care—not just great coffee—creates lifelong fans, and the challenges of scaling a brand while staying true to its mission. If you love entrepreneurial stories, hospitality insights, and a fresh take on coffee culture, this episode is a must-listen!

  continue reading

20 episodes

Artwork
iconShare
 
Manage episode 473624608 series 3604949
Content provided by Chris Smith. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chris Smith or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In Episode 16 of the "SHIT YEAH! Show," Chris Smith and Dalia Simpson sit down with Matt Higgins, co-founder of Origin Coffee Bar, to talk about taking risks, building a brand with purpose, and changing the coffee game. Matt shares how he and his wife gave up their dream jobs, sold everything, and started a mobile coffee bar that grew into a thriving business. They dive into what makes an exceptional customer experience, how genuine care—not just great coffee—creates lifelong fans, and the challenges of scaling a brand while staying true to its mission. If you love entrepreneurial stories, hospitality insights, and a fresh take on coffee culture, this episode is a must-listen!

  continue reading

20 episodes

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