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Grocery Guide - BEEF JERKY - How to Buy, What to Avoid, and How to Make your own

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Manage episode 490447749 series 3007979
Content provided by Daniel Ethan Finneran. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Daniel Ethan Finneran or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this episode on everyday food choices, we’ll discuss beef jerky.

What’s its origin?

What’s actually in it?

And how do you avoid buying the stuff that’s more sugar and sodium than meat?

We’ll cover a quick history of jerky, explain how to shop smart for beef sticks at the store, and walk through the basics of making your own at home.

It’s practical, a little salty, and—hopefully—useful the next time you’re hungry on the road.

Email me at [email protected] to get in touch.

  continue reading

116 episodes

Artwork
iconShare
 
Manage episode 490447749 series 3007979
Content provided by Daniel Ethan Finneran. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Daniel Ethan Finneran or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

In this episode on everyday food choices, we’ll discuss beef jerky.

What’s its origin?

What’s actually in it?

And how do you avoid buying the stuff that’s more sugar and sodium than meat?

We’ll cover a quick history of jerky, explain how to shop smart for beef sticks at the store, and walk through the basics of making your own at home.

It’s practical, a little salty, and—hopefully—useful the next time you’re hungry on the road.

Email me at [email protected] to get in touch.

  continue reading

116 episodes

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