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A podcast exploring the intersections of craft beer and craft chocolate.
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We all know the stories of how creative people get into the business of creating for a living, but how did they start using their imaginations in the first place? On the Beginnings podcast, writer and performer Andy Beckerman asks well-known and on-their-way-up comedians, musicians, writers, artists and thinkers about their earliest creative acts, their formative childhood experiences, and how they've developed both creatively and emotionally over the years. Beginnings is part therapy, part ...
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Those Conspiracy Guys is a history, comedy and true crime podcast from Ireland produced and presented by Gordon Rochford and the topics discussed are varied and wide-ranging; from the speculations on the out-there conspiracy theories like aliens, time travel, and ancient civilisations to researched discussions on the more grounded, historical and provable conspiracies like political and financial corruption, scientific chicanery and secret government agency shenanigans. In long-form group di ...
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Episode 676: David Longstreth of Dirty Projectors
1:10:14
1:10:14
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On today's episode, I talk to musician David Longstreth. Originally from Southbury, CT, David recorded his first album The Graceful Fallen Mango after dropping out of college. After returning to finish his degree, he began recording under the name Dirty Projectors, and in 2003, Western Vinyl released their first album The Glad Fact. They continued …
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Pairing and Tasting with Estelle Tracy (Episode 100!)
1:03:24
1:03:24
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For our 100th full length episode of Bean to Barstool, we're talking with an old friend and supporter of the pod, Estelle Tracy. Estelle leads chocolate tastings and pairings through her business, 37 Chocolates, and in this episode we're tasting and pairing the adventurous bars from her new curated collection. Which wines and beers do we pair with …
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Episode 675: Kristin Hersh of Throwing Muses and 50 Foot Wave
1:15:10
1:15:10
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On today's episode, I talk to musician Krisitin Hersh. Originally from Atlanta, Kristin's family moved to Newport, RI when she was six. Here she met Tanya Donelly, and they formed Throwing Muses when they were teenagers. After moving to Boston years later, they quickly became part of the burgeoning scene that produced everyone from the Pixies to th…
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On today's episode, I talk to musician Tina Halladay. Originally from Long Island, Tina met Matt Palmer, and Kyle and Hart Seely in college, and formed Sheer Mag in 2014 after they had all moved to Philly. From 2015 to 2016, the band released three EPs - titled I, II and III - and then performed at Coachella and on Seth Meyers, and since then, they…
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Chocolate, Music, and Irish Whiskey with NearyNogs Chocolate
50:26
50:26
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In this episode, we talk with Dorothy Neary of NearyNogs Chocolate in Northern Ireland. We discuss the importance of music in Irish culture and how it's influenced several of their chocolate bars, the use of distinctly Irish ingredients like gorse flower and seaweed, and the beautiful natural landscape around their factory that influences them crea…
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Episode 673: John Davis of The Folk Implosion
1:16:47
1:16:47
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On today's episode, I talk to musician John Davis. Growing up in Cambridge, MA, John formed The Folk Implosion with Sebadoh and Dinosaur Jr.'s Lou Barlow in the early 1990s. Their first album 1994's Take a Look Inside was a brilliant lo-fi pop record, and then a year later, a song of theirs on the Kids soundtrack blew up, and in the diverse atmosph…
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On today's episode, I talk to cartoonist Anders Nilsen. Growing up between Minneapolis and the mountains of Northern New Hampshire, Anders is the artist and author of ten books including Big Questions, The End, and Poetry is Useless. His work has been featured in the New York Times, Poetry Magazine, Kramer's Ergot, Pitchfork, The New Yorker and els…
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Drinking Intentionally with Namesake Coffee
1:07:52
1:07:52
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In this episode we talk with Michael Beans of Namesake Coffee in Dayton, Ohio. Michael and his wife and business partner, Jessica Beans, run Namesake with thought and intention, infusing their personalities into every aspect of their business. They want to remove the intimidation factor from good coffee, eliminating the snobbery and gatekeeping tha…
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On today's episode, I talk to comics creator Daniel Warren Johnson. Originally from Massachusetts, Daniel started in the world of cartooning with his web-comic Space Mullet, which ran from 2012 to 2017. This led to work at Dark Horse, and eventually Image published his comic Extremity, which netted him an Eisner Award nomination (he would go on to …
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On today's episode, I talk to musician and cartoonist Jeffrey Lewis. Originally from the Lower East Side, Jeffrey has bounced back and forth between his two loves comics and music for most of his professional life. As a cartoonist, Jeffrey's longest project was Fuff, which he wrote and drew from 2004 to 2020. He also created Revelations in the Wink…
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Diego Hernandez started Diego's Chocolate at Lake Atitlan in Guatemala in 1990. Diego and his family are of Tz’utujil Mayan heritage, and he adapted his abuela's sipping chocolate recipe into a unique format—rolls of untempered chocolate, often made with unique inclusions. All of the cacao and inclusions are grown in Guatemala. In this episode, we …
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On today's episode, I talk to Emmy Award-winning writer Jack Pendarvis. Originally from Mobile, Alabama, Jack has been writing books, articles and TV for decades. HIs first book of short stories The Mysterious Secret of the Valuable Treasure was published in 2005 by MacAdam/Cage, and since then he's written eight other collections, novels and books…
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On today's episode, I talk to musician Bob Mould. Originally from Malone, New York, Bob attended college in Saint Paul, Minnesota where he formed Hüsker Dü in 1979 with Grant Hart and Greg Norton. One of the most well-known bands of the hardcore punk era, Hüsker Dü released six albums, mostly on SST and then on Warner Bros. before breaking up in 19…
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On today's episode, I talk to artist Jamie McKelvie. Born in London, Jamie came to prominence in the world of comics through his collaborations with Kieron Gillen. In 2003, the two started a comic strip in PlayStation Magazine that lasted for three years. This led to their book Phonogram in 2006, and its subsequent sequels, as well as Young Avenger…
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Chasing Wonder with Serge Savchuk of Vaka Chocolate
37:05
37:05
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I recently talked with Serge Savchuk, owner and chocolate maker at Vaka Chocolate in London, Ontario. We talked about the inspiration behind his spirits-infused or -inspired bars, including bars made with whisky, absinthe, gin, and rum, using spirits from North of 7 Distillery and Junction 56 Distillery. We also talked about what motivates him in d…
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On today's episode, I talk to TV writer Josh Zetumer. Originally from San Diego, Josh broke into screenwriting on the back of a script that got on the Black List. This led to working on Quantum of Solace, which led to the 2014 RoboCop reboot and the Peter Berg-directed Patriots Day in 2016. Most recently, Josh adapted and showran the FX show about …
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Episode 665: Tim Midyett of Silkworm, Bottomless Pit and Mint Mile
1:06:18
1:06:18
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On today's episode, I talk to musician Tim Midyett. Originally from Havre, Montana, Tim started the band Ein Heit in 1985 with his friends, and two years later, they changed their name to Silkworm. In the 20 years the band was together, they released over two dozen albums, EPs and singles on a variety of labels including C/Z, Matador and Touch and …
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Roots Forged In Fire—Tandy Peterson of Embers Chocolate
49:28
49:28
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Much of Tandy Peterson's life and career has been shaped by fire, from childhood memories of camping to working as a chef in a fine dining restaurant that cooked exclusively over fire. When she started making craft chocolate, she chose the name Embers as a nod to point when a cooking fire is perfectly cooked down, a moment of perfection. In this ep…
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On today's episode, I talk to writer and podcaster Dave Holmes. Born in New Jersey, but raised in St. Louis, Dave came to national prominence when he lost the inaugural MTV Wanna Be a VJ contest in 1998. Although very soon after, he was hired by the video channel to host a number of shows including 120 Minutes and TRL. Since then, Dave has led an i…
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On today's episode, I talk to director Guy Maddin. Originally from Winnipeg, Manitoba, Guy did not set out to be a filmmaker, but after working odd job after odd job, he eventually started taking film classes in his later 20s and became part of the Winnipeg Film Group. After making some short films and a surreal cable access show, he wrote and dire…
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"How Great Is Mexico?" — Cervercería Itañeñe & Tout Chocolat
57:11
57:11
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In today's episode, we talk with Lucia Carrillo—founder and head brewer at Cervecería Itañeñe in Mexico City, a very small brewery that’s big on flavor, often using ingredients from Mexican culinary traditions, or even endemic to the country—and her partner Rodrigo Romo, who also brews at Itañeñe and works at Tout Chocolat making craft chocolate ba…
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On today's episode, I talk to comedian and actor David Cross. Originally from Roswell, GA, David started as a stand-up at the age of seventeen, first in Boston and then in New York in the '90s. David's television career began with a writing job on the The Ben Stiller Show. It was around this time that he met Bob Odenkirk, and they started performin…
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On today's episode, I talk to director Seth Gordon. Originally on the path to be an architect, Seth's life took a detour into documentary filmmaking when he picked up a camera while teaching abroad in Kenya. After working in different positions in filming and editing, he eventually made his acclaimed doc The King of Kong: A Fistful of Quarters, abo…
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Yellow Bird Chocolate & Albion Malleable Brewing
38:44
38:44
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In this episode, we talk with Jenny Risner-Wade, owner and chocolate maker at Yellow Bird Chocolate, and her husband, Ben Wade, co-founder and brewer at Albion Malleable Brewing Company, both in Albion, Michigan. When a chocolate maker and a brewer share a home and a life, ideas can flow back and forth and lead to unique collaborations. In this cas…
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On today's episode, I talk to Daniel Miller and Gareth Jones of Sunroof. Daniel and Gareth have had long, varied careers for decades - as musicians, music producers and more. Daniel is the founder of Mute Records, which has released albums from numerous groups including Depeche Mode, New Order, Wire, Nick Cave and many others. And as a producer, Ga…
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I love beer flights. One of the things that makes craft beer so much fun is its sheer variety of styles, interpretations of those styles, and ways of using those styles for flavor experimentation. A flight is an opportunity to explore. A flight board might have an Abbey Dubbel, a Munich Dunkel, an ESB, and a Biere de Garde, taking you on a sensory …
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On today's episode, I talk to illustrator and comics creator Brian Blomerth. Brian grew up in Newport News, Virginia, and in college started to move towards making art for a living. Some of his early work was for Vice, as well as making tour posters for bands like Phish or album artwork for musicians like Ryley Walker. Since 2019, he's been working…
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On today's episode, I talk to comics writer Jason Aaron. Originally from Piney Woods, Alabama, Jason started writing comics professionally after winning a Marvel Comics talent search contest in 2001. This opened the door for him, and soon after in 2006, Vertigo published his first major work The Other Side, which netted him an Eisner Award. Since t…
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Bonus: Pairing the Beers of Chimay with Craft Chocolate
11:29
11:29
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The Chimay line of Belgian ales are brewed at Scourmont Abbey in bucolic Chimay, Belgium, under the supervision of the Trappist monks who call the abbey home. The monastery was founded in 1850 and has been brewing and selling beer to support the upkeep of the property and the lives of the brothers since 1862. Many Belgian beer styles pair beautiful…
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On today's episode, I talk to TV writer Ed Herro. Originally from Madison, Wisconsin, Ed fell in love with improv in middle school. He started doing comedy in college and moved to New York where he performed on house teams in the early days of UCB. Eventually realizing that one couldn't make a living yes and-ing, he became a touring stand-up and th…
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