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Welcome to my Awesome Vegans Podcast. This podcast will feature in-depth interviews with plantbased celebs, politicians, athletes, entrepreneurs, influencers, environmentalists, doctors, chefs, animal activists and so much more! Get to know the individuals who are making the world a better place for themselves, those around them, our environment and our animals through their food choices, practices and businesses. I really do believe if we change what we eat, we change the world! For more in ...
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Focused on the innovation companies working in food systems transformation, tune into The Plantbased Business Hour with Elysabeth Alfano to hear from venture capitalists, CEOs, investors, analysts, entrepreneurs, and start-ups who are launching new initiatives for sustainable and profitable food companies. The world is set with a daunting task: make more food in a shorter amount of time that is more nutritious while using fewer resources and while creating less planetary and personal health ...
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Be FUSED

Anthony Marotta

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The food people choose to put in their bodies has the power to hurt or heal despite all the efforts that educate consumers on the importance of making healthy food choices. Studies have shown that 80% of consumers are confused about food health information 59% of them doubting their choices. Who you seek food health advice from is as equally important as what you eat every day. The beef use podcast is a fusion of two ideologies. The culinary arts with the medical science centered on helping ...
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What would make a corporate lawyer write a children's book about the New York City Zoo owl, Flaco, that escaped to freedom? Join The Plantbased Business Hour and Awesome Vegans Podcast for an in depth conversation with Christine Mott about her new book, Flaco’s flight and plight and the power of children's books. Subscribe! For plant-based media/br…
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What would make a corporate lawyer write a children's book about the New York City Zoo owl, Flaco, that escaped to freedom? Join The Plantbased Business Hour and Awesome Vegans Podcast for an in depth conversation with Christine Mott about her new book, Flaco's flight and plight and the power of children's books. Subscribe! For plant-based media/br…
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Julie Kunen, Co-Lead Global Sustainability and Senior Director of Regenerative Agriculture Director, discusses what is next for Oatly and the sustainability successes and targets for 2030. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano…
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Julie Kunen, Co-Lead Global Sustainability and Senior Director of Regenerative Agriculture Director, discusses what is next for Oatly and the sustainability successes and targets for 2030. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano…
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In this episode I get some predictions and insights about the 2025 gardening season from Richard Zurawski. Richard Zurawski is a meteorologist, documentary film producer, TV host, writer, university lecturer, public speaker and media expert and personality. He is the author of the "Book of Maritime Weather" and "The Maritime Book of Climate Change'…
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Professor and Senior Director of the Agri-Food Analytics Lab, Dr. Sylvain Charlebois discusses the growing need for food system transformation and the structure that will allow for a rapid shift to take place on this new episode of The Plantbased Business Hour. Subscribe! For plant-based media/branding consulting and public speaking, reach out at e…
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Professor and Senior Director of the Agri-Food Analytics Lab, Dr. Sylvain Charlebois discusses the growing need for food system transformation and the structure that will allow for a rapid shift to take place on this new episode of The Plantbased Business Hour. Subscribe! For plant-based media/branding consulting and public speaking, reach out at e…
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In this episode I talk to Dr. Sylvain Charlebois, lead author of Canada's Food Price Report about the report's most recent findings. Link to the report: https://www.dal.ca/sites/agri-food/re... Link to Sylvain's Podcast: https://www.dal.ca/sites/agri-food/th... If you enjoyed this content, please like, share and/or subscribe to my YouTube channel. …
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Why is the Department of Energy investing in food innovation? Mike Messersmith, CEO of Tender Food, shares how and why they got a grant from the Department of Energy. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com. For more informa…
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Why is the Department of Energy investing in food innovation? Mike Messersmith, CEO of Tender Food, shares how and why they got a grant from the Department of Energy. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com. For more informa…
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Are organic vegetables more nutrient dense than conventionally grown vegetables? What about home-grown vs supermarket veg? And what exactly is nutrient density anyway? Thankfully we have author, teacher, master gardener and dedicated myth-buster, Robert Pavlis as a guest to help sort this all out. If you enjoyed this content, please like, share and…
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New on the scene, the Tilt Collective is trying to encourage a shift to plant-based diets...is it too little, too late or the timing more than perfect? Sarah Lake, CEO, explains their initiatives for creating global change on this edition of Awesome Vegans. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysa…
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New on the scene, the Tilt Collective is trying to encourage a shift to plant-based diets...is it too little, too late or the timing more than perfect? Sarah Lake, CEO, explains their initiatives for creating global change on this edition of The Plantbased Business Hour with Elysabeth Alfano. Subscribe! For plant-based media/branding consulting and…
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The ground is starting the freeze and its almost time to take a break from gardening - but there are still things to do, and in this podcast I talk about them! If you enjoyed this content, please like, share and/or subscribe to my YouTube channel. You can also check out my free audio podcast (https://maritimegardening.com ) where I discuss how to g…
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Why is Europe leading the world in plant-based options? Pascal Bieri, Co-Founder of Planted, discusses the struggles and successes of the European market and the recent turn towards sustainable eating. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit El…
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Why is Europe leading the world in plant-based options? Pascal Bieri, Co-Founder of Planted, discusses the struggles and successes of the European market and the recent turn towards sustainable eating. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit El…
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Jason W. Ingle, Founder and Managing Partner of Third Nature Investments, joins Elysabeth Alfano on The Plantbased Business Hour to discuss the powerful lever for societal and environmental impact that is investing in food system transformation. Subscribe! For plant-based media/branding consulting and public speaking, reach out at elysabeth@elysabe…
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Jason W. Ingle, Founder and Managing Partner of Third Nature Investments, joins CEO of VegTech Invest, Elysabeth Alfano on The Plantbased Business Hour to discuss the powerful lever for societal and environmental impact that is investing in food system transformation. Subscribe! For plant-based media/branding consulting and public speaking, reach o…
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In this episode I talk to Ken Johnson from the University of Illinois Extension about Asian Lady Beetles, and Lady Beetles in general. Ken Johnson is the Horticulture Educator with University of Illinois Extension. His educational efforts focus on fruit and vegetable production, pest management, and beneficial insects. Through his programming effor…
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Founder and CEO of Chunk Foods, Amos Golan, talks about the demand and success of thick, juicy, plant-based steaks and the global outlook for foodservice on today's Plant-based Business Hour with Elysabeth Alfano. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more informati…
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Founder and CEO of Chunk Foods, Amos Golan, talks about the demand and success of thick, juicy, plant-based steaks and the global outlook for foodservice on today's Plantbased Business Hour with Elysabeth Alfano. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more informatio…
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In this week’s Plantbased Business Hour episode, Elysabeth discusses whether or not the 2024 presidential election will change U.S. food policy. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethA…
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In this week’s Plantbased Business Hour episode, Elysabeth discusses whether or not the 2024 presidential election will change U.S. food policy. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethA…
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Caroline Cotto of Nectar Research and Tim Dale from Food Systems Innovation join me on The Plantbased Business Hour to discuss the results of a recent study around consumer perception of blended (or plant-rich) meat. Do they like it? Do they hate it? Is it a sell-out? Subscribe! For plant-based media/branding consulting and public speaking, reach o…
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Caroline Cotto of Nectar Research and Tim Dale from Food Systems Innovation join me on The Plantbased Business Hour to discuss the results of a recent study around consumer perception of blended (or plant-rich) meat. Do they like it? Do they hate it? Is it a sell-out? Subscribe! For plant-based media/branding consulting and public speaking, reach o…
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Founder of Mach Global Advisors, David Ziskind discusses the pros and cons of building out manufacturing or going with a contractor...and keeping it all sustainable. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com. For more informat…
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Founder of Mach Global Advisors, David Ziskind discusses the pros and cons of building out manufacturing or going with a contractor...and keeping it all sustainable. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com. For more informat…
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Food Systems Supply Chain Expert Jamie Valenti-Jordan discusses bringing resiliency to the diversified protein supply chain. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethAlfano.com. Connect w…
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In this episode I talk to meteorologist, documentary film producer, TV host, writer, author, university lecturer, public speaker and media personality Richard Zurawski about Rain and explore the following questions: How does rain form? What kinds of places have more rain than others - and why? What is in rain besides water? How much nitrogen is in …
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Food Systems Supply Chain Expert Jamie Valenti-Jordan discusses bringing resiliency to the diversified protein supply chain. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethAlfano.com. Connect w…
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After a busy week away, Elysabeth Alfano returns to recap Climate Week in NYC for 2024. Subscribe! For plant-based media/branding consulting and public speaking, reach out at [email protected]. For more information, visit ElysabethAlfano.com. For more information, visit ElysabethAlfano.com. Connect with Elysabeth on Linked in here: http…
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