show episodes
 
Artwork
 
Are you fascinated by the power and potential of biotechnology? Do you want to learn about cutting-edge innovations that can address climate change? The Climate Biotech Podcast explores the most pressing problems at the intersection of climate and biology, and most importantly, how to solve them. Hosted by Dan Goodwin, a neuroscientist turned biotech enthusiast, the podcast features interviews with leading experts diving deep into topics like plant synthetic biology, mitochondrial engineerin ...
  continue reading
 
Artwork

1
Forging Bio Podcast

Forging Bio Podcast

icon
Unsubscribe
icon
icon
Unsubscribe
icon
Monthly
 
Conversations with bio visionaries and thought leaders on innovation in biotechnology, synthetic biology and biomanufacturing across food, beverage, nutritional, industrial materials, beauty and personal care spaces.
  continue reading
 
Artwork

1
Agbioscience

AgriNovus Indiana

icon
Unsubscribe
icon
icon
Unsubscribe
icon
Weekly
 
This weekly podcast dives into agbioscience, where agriculture, life sciences and cutting-edge technology converge. Agbioscience is an in-depth conversation with leaders and entrepreneurs across food, animal health, plant science and agtech. This one-of-a-kind podcast offers updates on the latest advancements and future trends from those at the forefront of agbioscience innovation.
  continue reading
 
Artwork

1
Ideas for Impact

Joanna and Deborah

icon
Unsubscribe
icon
icon
Unsubscribe
icon
Monthly
 
Ideas for Impact takes a fresh look at how we do business and spotlights what makes a company attractive to investors. Join us as we delve into conversations with trailblazers driving social and environmental change, paving the way for investments that shape a brighter tomorrow. We chat with changemakers who are part of disrupting industry with innovative ideas on what sustainability and impact can look like and mean. This podcast will showcase the disruptors who are changing the game. From ...
  continue reading
 
Artwork

1
Innovations at Research Park

University of Illinois Research Park

icon
Unsubscribe
icon
icon
Unsubscribe
icon
Monthly
 
Tune in to hear insightful conversations on fascinating industry innovations with members of the Research Park community- startups, corporations, students, and alumni. The Research Park at University of Illinois is a leading hub for tech commercialization with a unique environment that cultivates startups and increases capabilities for established companies. The mixed-use composition promotes creative collisions and interdisciplinary collaborations, strengthening the bridge between campus an ...
  continue reading
 
Artwork

1
The Tech 4 Climate Podcast

Guillaume de dorlodot

icon
Unsubscribe
icon
icon
Unsubscribe
icon
Monthly
 
During the show, you will have the opportunity to meet the best ClimateTech Founders, Investors, Experts from Silicon Valley and around the Globe. They will share with you their stories and personal journey in this growing and exciting industry. Giving you some insights into the ecosystems that hopefully help you to take part in the fight against climate change as well as benefit from the opportunities it can represent.
  continue reading
 
Loading …
show series
 
In this episode of The NREL Podcast, hosts Taylor Mankle and Kerrin Jeromin spotlight three stories where innovation meets real-world impact, including: Marine energy tech getting a surprising upgrade. NREL researchers test an elevator pulley belt to improve their wave-powered desalination device, called the HERO WEC. A major milestone for secure t…
  continue reading
 
In this episode of Ideas for Impact, we dive into the world of seaweed and marine biologics with Patrick Griffin, CEO of Marine Biologics, and Spencer Serin, CSO. Together, they explore how seaweed—often overlooked and underutilized—is poised to transform the future of biomanufacturing. From methane-reducing feed to bioactive compounds for food, co…
  continue reading
 
The U.S. Bureau of Economic Analysis reports that the food ag industry contributes roughly 1.5 trillion to the country’s GDP – that's a 5.5% share. It’s a market that continues to evolve as many factors – from consumers to regulatory challenges – create new opportunities for innovation and new products. This week we are joined by Weaver Popcorn Man…
  continue reading
 
What if we could reinvent photosynthesis itself? GigaCrop founder and CEO Chris Eiben has a mission to dramatically increase crop yields by redesigning one of biology's most fundamental processes. With half of Earth's habitable land already dedicated to agriculture and growing demands for food, fiber, and materials, we face a critical choice: conve…
  continue reading
 
The USDA just reported that there are 243 veterinary shortage areas across 46 states nationwide – the highest number ever. It’s a challenging environment, particularly when you consider veterinarians are on the front lines of battling avian influenza and dealing with a massively growing companion animal population. Dr. Bret Marsh, Dean of the Purdu…
  continue reading
 
The global functional food ingredients market is expected to grow by $53 billion by 2028 according to Technavio. One pioneer, a scientist, is operating at the intersection of food and health and has become a functional food powerhouse. Dr. Nora Khaldi, CEO and Founder of Nuritas, joins us to talk ingredients, food and innovation. We get into: What …
  continue reading
 
What does the future of fishing look like when transparency, sustainability, and equity lead the way? In this episode, we explore how one bold venture is shaking up the commercial fishing industry—using real-time data, tech-driven accountability, and a community-first mindset to rethink how we harvest from the ocean. At the center is Teem.fish, a c…
  continue reading
 
The solution to plastic waste looks different depending on where you stand in the world. While Northern Hemisphere biotech approaches to plastic recycling focus on high-temperature enzymes designed to regenerate plastic monomers (which works when you produce lots of plastic), Cesar's lab has engineered a completely different solution. Starting with…
  continue reading
 
There are roughly 86 million head of cattle and 74 million head of hogs in the US. That’s according to USDA – those numbers flat year over year in a market where the demand for animal protein is expected to be up 5% by 2033. It’s a math equation that creates a challenge but also creates an opportunity for innovation. Liane Hart, co-founder and CEO,…
  continue reading
 
As Indiana's famous Month of May comes to a close, Mitch Frazier and Cayla Chiddister recap big news for Mark Warner and LIberation Labs, look ahead to exciting new for AgriNovus' Velocity Demo Day and Indiana's hosting of the Global Entrepreneurship Congress next week. Mitch and Cayla also look ahead to his next career journey and talk about what'…
  continue reading
 
In this episode of The NREL Podcast, hosts Kerrin Jeromin and Taylor Mankle take listeners across the United States to explore three very different—but equally impactful—stories from the lab, including: A look at NREL’s work with the Chilkat Indian Village to improve housing in Klukwan, a remote Alaskan village facing a housing emergency. Discover …
  continue reading
 
The USDA estimates that between 30-40% of the US food supply is wasted every year – that’s over 133 BILLION pounds. One farmer, turned soldier, turned entrepreneur is tackling that market. Ben Moore, founder of The Ugly Company, joins us to talk to fruit. We get into: Ben’s connection to Indiana and how a farmer went on to create a trucking company…
  continue reading
 
What if we could secure critical supply chains through bioengineering? What if the vaccines protecting millions worldwide didn't require harvesting 10,000 trees annually from Chilean mountains? Maria Astolfi is tackling this exact challenge through groundbreaking work with P450 enzymes. Growing up surrounded by biodiversity shaped Maria's unique pe…
  continue reading
 
Global Market Insights predicts the precision fermentation market for food and beverage will grow from just about two billion in 2024 to 70 billion globally by 2034. That’s a staggering combined annual growth rate of nearly 40%. Liberation Labs is pioneering a new approach to precision fermentation at scale that borrows a page from the pharmaceutic…
  continue reading
 
In this episode we dive into a conversation with ocean explorer turned entrepreneur Julie Angus, the visionary founder and CEO of Open Ocean Robotics. Julie shares how her solar-powered, autonomous boats are transforming the way we understand and protect our oceans. From tracking illegal fishing to advancing climate research, her blue tech startup …
  continue reading
 
In this episode, hosts Kerrin Jeromin and Taylor Mankle dive into a banner year for innovation at NREL. Together, they explore the entrepreneurial side of energy technology, including: NREL’s record-breaking 294 invention disclosures and 46 patents in Fiscal Year 2024—including the first patent from NREL’s Cybersecurity Research Center, an AI-power…
  continue reading
 
The U.S. Economic Policy Institute estimates there are 2.4 million ag jobs in the United States and Purdue University believes that 40% of ag jobs – new jobs – go unfilled. One entrepreneur is turning to the power of digital to transform ag labor. Scott Prince, CEO of Croft, gives us perspective on the current labor market and what he’s solving for…
  continue reading
 
The global food system has a phosphorus problem that few people talk about. Unlike nitrogen, which cycles naturally through our atmosphere, phosphorus is mined from finite deposits and has no natural cycle. A massive 100-kilometer conveyor belt—visible from space—transports phosphate-rich rock from the Sahara Desert to ships waiting to distribute t…
  continue reading
 
In this episode of Ideas for Impact: Disruption for Good, co-hosts Joanna Buczkowska-McCumber and Deborah Haust sit down with political scientist and sustainability leader Jenny Morgan to explore the nuances behind her new book, Cancel Culture in Climate. Together, they unpack what’s really happening when conversations about climate shift from cons…
  continue reading
 
The American Farm Bureau estimates that roughly 40% of US farmland is either rented of leased. It’s a reality that creates a labyrinth of contracts and agreements between farmers and landowners that the two have to navigate together. One entrepreneur is turning to the power of software to transform that challenge into an opportunity that makes that…
  continue reading
 
In this episode, we wade into the salty, untamed waters of the blue economy with Michael Williamson, co-founder and CEO of Cascadia Seaweed. Born from a bold idea and built with deep roots in Indigenous collaboration, Cascadia isn’t just farming seaweed — it’s scaling a climate solution. Michael shares the origin story of a venture that’s part carb…
  continue reading
 
In this episode, hosts Kerrin Jeromin and Taylor Mankle highlight the human side of energy innovation—from personal career journeys to community impact and mentorship. Highlights include: A look into how Senior Scientist Susan Habas’ love for 90s pop culture inspired her to pursue a career in catalytic research, providing the foundations for her cu…
  continue reading
 
At the end of April, AgriNovus CEO Mitch Frazier jumps on the podcast with Cayla Chiddister to recap the month gone by and events coming up, including: Recent travels and discussions around how the Midwest can add additional value to its commodities, an existing strength and something we've done time and again. Mitch recently spoke with AgFunder Ne…
  continue reading
 
The USDA calls biosecurity the cornerstone of animal livestock production and it’s one that’s taken center stage of late as farmers have battled disease. Dr. Kelli Werling, Director of Animal Health Programs at the Indiana Board of Animal Health, joins to talk biosecurity, how farmers are protecting the farm and how the spread of disease among anim…
  continue reading
 
Agbioscience was on-site at the Indiana Farm Bureau’s Ag Threats and Security Summit in March and had a chance to sit down with the Federal Bureau of Investigation (FBI)’s Special Agent in Charge Herb Stapleton to talk all things biosecurity. We get into: The complex labyrinth of threats and risks affecting agriculture in the Midwest and across the…
  continue reading
 
Pet ownership in the U.S. has increased dramatically over the past three decades according to Forbes – showing 66% of households own a pet. That’s almost 87 million houses, up 58% from 1988. Staggering growth drives dramatic need for innovation in pet health...and pet food. Dr. Mahsa Vazin, CEO and founder of PawCo Foods, joins us fresh off a ventu…
  continue reading
 
Cara Bognar is the Founder of Top Tier Lessons, a sports technology platform that connects collegiate student athletes with parents looking for sports lessons for their children. She’s an athlete herself, as a former team captain for Illini Swimming & Diving, and graduated from UIUC with dual degrees in Bioengineering and Innovation Leadership and …
  continue reading
 
Imagine proteins engineered to seek out and bind toxic heavy metals, cleaning up contaminated sites and potentially treating metal poisoning in humans. In this episode, Duke University professor and entrepreneur Pranam Chatterjee shares how his has developed two impressive AI tools transforming this field: MetaLATTE, which predicts whether proteins…
  continue reading
 
In this episode, hosts Taylor Mankle and Kerrin Jeromin explore stories of innovation and determination at NREL, including: How researchers are testing marine energy technologies in land-locked Colorado. With tools like a sophisticated wave tank and the Large Amplitude Motion Platform (LAMP), researchers can test marine energy devices in simulated …
  continue reading
 
With 2.4 million U.S. agriculture jobs to fill each year and an unemployment rate that still remains below 5%, leaders in agbioscience and farmers are facing a challenge. Like the rest of the economy, they’re in a battle for talent. One unique ally in agriculture is the cooperative system, a collective buying group and service provider network that…
  continue reading
 
The power of experience is undeniable. The context it creates, the insight that it develops is far more than could be accomplished than by simply reading. Benjamin Franklin, one of our nation’s founding fathers, I think, said it best. “Tell me and I forget. Teach me and I’ll remember. Involve me and I’ll learn.” Dr. Ronda Hamm, Director of Food, Fa…
  continue reading
 
Cryptocurrency and climate biotechnology might seem like an unusual pairing, but Albert Anis, founding steward of ValleyDAO, is showing this combination has remarkable potential. Decentralized autonomous organizations (DAOs) are creating entirely new funding mechanisms for scientists working on our planet's most critical challenges. At the heart of…
  continue reading
 
Agbioscience comes to you from the first ever Indiana Farm Bureau Indiana Ag Threats and Security Summit hosted in partnership with Beck’s Hybrids, the Federal Bureau of Investigation and Indiana Farm Bureau Insurance. We had the opportunity to speak with Megan Ritter (Indiana Farm Bureau), Herb Stapleton (FBI) and Aaron Pierce (Pierce Aerospace) o…
  continue reading
 
Gene editing in plants – it's been heralded as the next step-function change in the advancement of agriculture. One Indiana company is advancing the technology fresh off a $144 million venture capital raise. Claudia Nari, Chief Product Officer of Inari, joins today to talk through this historic time for gene editing and biotechnology at large. They…
  continue reading
 
March 2025 Tech 4 Climate Insights: Exploring Climate Tech Innovations: Key Events in Q2-2025 Join us for an in-depth guide to the most exciting climate tech events happening in Q2 2025. We cover key events like the Energy Tech Summit in Bilbao, the U.S. Climate Action Summit in Washington D.C., Rebuild in Madrid, and more. Whether you're a founder…
  continue reading
 
February 2025 Tech 4 Climate Insights: Disruptive Startups Solving Global Challenges In this February edition of Tech 4 Climate Insights, the mini podcast series from Climate Investors Alliance spotlights innovative startups addressing some of the most pressing challenges in the climate tech space. Taking a sector-focused approach, exploring ground…
  continue reading
 
The Economic Policy Institute estimates there are 2.4 million employees in U.S. agriculture and Purdue finds that 40% of new ag jobs go unfilled. One entrepreneur is turning to computer vision, artificial intelligence and robotics – maybe a little autonomy – to try to address these challenges facing farmers. Mike Jacob, founder and CEO of TerraForc…
  continue reading
 
What if we could harness nature's most precise chemical tools and make them work in industrial settings? James Weltz, co-founder and CSO of Cascade Bio, reveals how enzyme immobilization technology is transforming chemical manufacturing by stabilizing delicate biological catalysts. From his childhood exploring chemical plants with his industrial hy…
  continue reading
 
Stage content at events like World AgriTech is always of highest quality but there are conversations happening behind the scenes that give a sense of what’s happening in the industry. Brook Cunningham, Senior Vice President and Chief Strategy Officer at Corteva Agriscience, and Rob Dongoski, Food and Agribusiness Leader at Kearney, joined us for a …
  continue reading
 
Identifying customer needs – jobs to be done – it's the core of innovation. But what are the jobs that need to be done? What are those things left undone as we head into the 2025 growing season? And what does the current economy, trade environment and overall farm sentiment mean for innovators and the farmers they serve? Brad Fruth, Director of Inn…
  continue reading
 
What happens when brilliant scientific innovation meets masterful storytelling? Marketing rarely tops the priority list for scientists and biotech founders who are deep in the technical challenges of making their innovations work. Yet without effective communication, even groundbreaking discoveries risk languishing in obscurity, unable to attract t…
  continue reading
 
Research estimates the global animal health market to be roughly $8 billion, a number analyst firm Grand View Research expects to grow at a 10% compounded annual growth rate through 2030. Much of that growth will be driven by biotechnology. Dr. Todd Zion, CEO and founder of Akston Biosciences, joins this week to help understand what is happening in…
  continue reading
 
In our latest episode of the Climate Biotech Podcast, we explore where science meets business with Jesse Lou, the CEO of Conductor Labs. Jesse shares his unique insights into the indispensable role of Techno-Economic Analysis (TEA) in guiding the commercialization of climate technologies. We then explore a particular use case — biomining — with Jay…
  continue reading
 
Pitchbook reports that of venture capital deals in 2024, roughly 30% of them were down rounds or flat, meaning their valuation of the companies either went backwards or were the same round to round. It’s a trend that will continue, so how can entrepreneurs break the cycle? Matt Tyner, managing partner of America’s most active venture capital firm –…
  continue reading
 
How can biotechnology revolutionize heavy industries and convert carbon waste into a valuable resource? In this special cross-posted episode—from our friends Erum and Karl at the Grow Everything Biotech Podcast and Messaginglab—we feature Moji Karimi, co-founder of Cemvita, a company leading the way in carbon conversion technology. Moji shares Cemv…
  continue reading
 
Mitch Frazier and Cayla Chiddister recap February by reviewing his three big trends in agbioscience for 2025, big investment news for Ingredion, Liberation Labs, Corteva Catalyst and TerraForce and look ahead to big events in March - including Quadrant on March 12. Register here: https://agrinovusindiana.com/quadrant/ Learn more about the Indiana A…
  continue reading
 
Agbioscience is the only economy that touches every person on the planet. Over the past four decades, we’ve seen massive transformation, innovation and acceleration of output in this economy. Today we are joined by a leader who has had a front row seat to it all. Jay Hulbert, CEO of Ag Alumni Seed, joins us ahead of his retirement to talk: Seeing t…
  continue reading
 
(Recorded July 2024) In this episode, Paul Reginato—co-founder of Homeworld Collective—turns the mic on Dan Goodwin, Homeworld’s co-founder and Executive Director, to explore his journey from near-failures in Boise, Idaho, to becoming a trailblazer in climate biotechnology. Dan reflects on how his formative years at Harvey Mudd College and his time…
  continue reading
 
New data from USDA shares that net cash farm income decreased roughly 3.5% from 2023 into 2024 and we’re looking at inflation adjusted numbers. But here’s the piece of the silver lining that may be untold: that number – net cash farm income – is still above average when we look at the last 20 years from USDA data. This week, Natasha Cox, Senior Vic…
  continue reading
 
Join us as we explore the innovative world of protein engineering with Samuel Thompson. Samuel's work focuses on engineering proteins to function in organic solvents, environments that would be hostile to traditional cell-based life. This approach has significant implications for bridging the gap between the enzymes market and the trillion-dollar s…
  continue reading
 
Loading …

Quick Reference Guide

Copyright 2025 | Privacy Policy | Terms of Service | | Copyright
Listen to this show while you explore
Play