Team Hotglue public
[search 0]
More
Download the App!
show episodes
 
Artwork

1
Procrastibaking

Team Hotglue

icon
Unsubscribe
icon
Unsubscribe
Monthly+
 
A place to talk about our baking obsessions and avoid doing everything else. Luisa Gonzalez and Rachel Rhodes provide inspiration for baking projects and food for thought.
  continue reading
 
Loading …
show series
 
We’re back with another Best Of episode—and this time, it’s all about Luisa’s favorites from Season 4! From our Dessert and a Movie bakes inspired by A Man Called Ove and World of Warcraft, to our season finale chat with the one and only Jürgen Krauss from The Great British Bake-Off, it’s a jam-packed trip down memory lane you won’t want to miss!…
  continue reading
 
In this episode, we dive back into our Procrastibaking Book Club with more retro bakes from B. Dylan Hollis’ Baking Yesteryear. Rachel takes on Pioneer Brownies from the 1900s, while Luisa whips up Unemployment Pudding from the 1920s. Plus, we introduce a brand-new segment—From the Bookstacks—where we explore the charming world of headnotes, handwr…
  continue reading
 
In this episode, it’s time for another Dessert and a Movie segment as we recreate Katharine Hepburn’s famous brownie recipe. Plus, in our Sweetarts segment, Rachel shares her Blueberry Lemon Jelly Donut Focaccia, while Luisa bakes up a tropical Passionfruit Mango Pie. Join us for classic treats, creative bakes, and plenty of delicious discussion!…
  continue reading
 
In this episode, Rachel takes a trip to LA, and our hosts make their long-awaited return to one of the city’s most beloved cafes—République. Plus, we kick off a new installment of our Procrastibaking Book Club as we dive into Baking Yesteryear, the delightful cookbook by baker, author, and social media sensation B. Dylan Hollis. Join us for great f…
  continue reading
 
In this special episode, we challenge each other to bake something new from our ever-growing cookbook collection, share our upcoming Thanksgiving bakes, and sit down with Food52 social media manager Linsey Sowa for a fun conversation about all things cookbooks. Get ready for plenty of inspiration and delicious discoveries!…
  continue reading
 
For our Season 6 finale, we’re taking you on a sweet adventure! In our Out and About segment, we review two must-visit bakeries from our trip to Charleston, SC. Plus, we dive into the art of intricate piping with our vintage bakes and wrap up our Jürgen Krauss Book Club series. Join us for one last delicious bite before we head into the next season…
  continue reading
 
It’s alive!! IT'S ALIIIIVE!!! This episode, we channel our inner Dr. Frankenstein in our Frankenbake segment, fusing a hummingbird cake with a carrot cake for one monstrous creation. Plus, we dive into more boozy bakes featuring Jack Sparrow’s favorite spirit—RUM! And in our Roll-the-Dice challenge, fate decides our next baking adventure. Get ready…
  continue reading
 
Jinkies! This episode, we’re whipping up homemade Scooby Snacks and diving into the infamous Reddit carrot cake that stirred up some serious family drama. Plus, we chat with chef, author, and two-time Chopped champion Mel Asseraf about her new book, Sweet Treats: From Brownies to Brioche. Get ready for mystery, mayhem, and mouthwatering bakes!…
  continue reading
 
Loading …

Quick Reference Guide

Listen to this show while you explore
Play