The Editor’s Cut is a monthly podcast that explores the art of picture editing in Canada. The podcast is hosted by CCE member Sarah Taylor.

Our viewpoints of the world. Sometimes you'll agree, others times you won't.

LA Auto Show & Connected Car Expo (CCE)

Welcome! Here you can find CCE student employees, volunteers, and neighborhood partners discussing what it's like to work with the Center for Community Engagement, what the CCE is up to lately, and how to get involved! Photo by Jonas Eriksson on Unsplash https://unsplash.com/@jonaseriksson

Cornell Cooperative Extension’s Paul Treadwell highlights the impact that CCE has on the daily lives of New Yorkers through engaging interviews with researchers, educators, and practitioners. These wide-ranging conversations explore agriculture, food systems, nutrition, sustainable energy, youth development and more.

Let’s Talk Club Management is a show dedicated to giving an in-depth look at the club management profession. With insider stories of first-hand experiences to best practices from your Association leaders, CMAA looks to provide you with the best information (with a side of fun).

tidings from elsewhere

At Unscripted Sales, we’re pioneering the way coaches apply ICF Core Competencies to sales calls. 🚀 Coaches often believe they’re the worst at sales, but in reality, they’re the best. 🌟 By integrating these competencies into sales training, the learning curve shrinks rapidly. Coaches start to see results in just a few group coaching calls or even during a webinar. In fact, we'd like to invite you to join our next live FREE training (our sales training now offers 16 CCE Credits). www.michelle ...

Listen in as I, John Herzog, have candid, casual conversations with healthcare foodservice people from all areas of the spectrum. Foodservice directors, vendors, executive chefs, cooks, dietitians, managers, inspirational leaders, anyone in my contacts list is fair game. Who are the people in our industry? How do they see our industry changing? How did they ever get into healthcare food service to begin with? Eavesdrop on my phone calls and find out.

On North Fork Works, Hazel Kahan interviews her neighbors on the north fork of the East End of New York’s Long Island. Listen to their conversations about the local environment, overdevelopment and civic activism, all focused on saving what’s left.

Culinary School Stories is a podcast with engaging interviews that shares the stories of people from around the world that have an association with a culinary school in some way. Every week we bring you the best stories from people around the food service world whose lives have been influenced, impacted, touched and/or enriched, for good or for bad, from their culinary school experience. And this Podcast is dedicated to telling their story! From current students and alumni to faculty and adm ...

The Chef Educator podcast was created to be a comprehensive resource for new and "seasoned" culinary, baking & pastry, and hospitality teachers, instructors and faculty at both secondary and post-secondary educational institutions. The show addresses the many issues related to student learning and instructor effectiveness and our hope is to offer a collection of practical and effective teaching tools, tips and techniques that we can all use in our classroom and/or labs. And if this is of int ...

Karen Elliott is the executive director of the Rafiki Foundation. Karen travels to Africa several times a year and oversees the work of the Rafiki Foundation which, through its 10 Rafiki Villages, is working toward bringing Bible study and classical Christian education to a thousand schools in Africa and beyond in the next decade. Karen believes classical Christian education should go global starting with some of the most marginalized children in the world – Africa. This podcast seeks to ans ...