#Ep 72 :Baking Your Way To Q4 Success: Actions For A Profitable End-of-Year Baking For Business podcast

37:22

In this special episode, I sit with the incredible Molly Yeh—Food Network star, New York Times bestselling author, bakery owner, and all-around creative force. Molly’s latest book, Sweet Farm , is a delicious celebration of life on the farm, sweet treats, and building a business rooted in joy. We chat about her journey from city life to farmland, what inspires her in and out of the kitchen, and the heart behind Sweet Farm . Whether you're a baker, a dreamer, or love a good success story, this episode will leave you feeling inspired—and ready to step in the kitchen and bake. ✨ Grab your favorite drink and tune in for a cozy, behind-the-scenes look at Molly’s sweet world. 📚 Want your own copy of Sweet Farm ? Click here to order from Molly’s website. ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 96: Sweet Success With Cake Bombs 25:12

10 days ago25:12

25:12

FREE training June 19th,2025, 6pm CST -"How I Doubled My Sales With Corporate Clients" click here to sign up. In this episode, you will hear from Kathryn of Bomb Babes on how she creates her amazing products, how her business is growing, and the success she has had with corporate clients since completing the More Dough course. ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 95: From Baker To Online Instructor With Dani of DaniCakesAz 40:03

10 weeks ago40:03

40:03

In this episode, we hear from Dani, the founder of DaniCakesAZ, as she shares her journey from starting her home bakery to digital product success.🎉 Ready to get started w/ digital products? CLICK HERE to join us inside of The Digital Product Community. Want to add cake sandwiches to your business? CLICK HERE to check out Dani's work and her course. ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep:94 Celebrating 5 Figure Months With Baked By Caryn 38:02

21 weeks ago38:02

38:02

Baked By Caryn is a local bakery in Paducah, Kentucky. In this episode, you will hear how she stepped out on faith 🙏and grew her brand from 0 to hitting $10k + months.💵 Shop Caryn's delicious recipes by clicking here 🤤 ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 93: Spreading Joy Beyond The Kitchen With Sweet Kate Bakes 29:12

31 weeks ago29:12

29:12

Have you ever wondered how a passion for baking can transform into a successful business? Meet Katelyn Brewer from Sweet Kate Bakery, whose journey from a childhood surrounded by family bakers to a thriving cake business in Utah is truly inspiring. Balancing a local business with an online presence comes with its own set of challenges and rewards, and Katelyn's faith-filled foundation provides the resilience and positivity needed to thrive in both arenas. Her infectious joy and courage serve as a beacon for those wrestling with self-doubt. Whether you're starting a home baking business or just love a good success story, Katelyn's journey is sure to leave an imprint on your heart. Follow and support Kate and all of her awesomeness by clicking here ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 92: Inspiring Taste With Top TikTok Influencer Owen Han 23:18

35 weeks ago23:18

23:18

Sometimes, you are just one sandwich away from finding your destiny.Prepare to be inspired as we chat with Owen Han, the charismatic "king of sandwiches," which takes us on a flavorful journey through his culinary evolution and previews his irresistible new cookbook, "Stacked: The Art Of The Perfect Sandwich." Owen does a little of everything, from making fresh breads and desserts to savory sandwiches. Owen's story is of cultural fusion, with his culinary roots deeply intertwined with his Italian and Chinese heritage. Listen to how his summers in Tuscany and years in Florida shaped his passion, leading him to launch a pop-up supper club at university. Owen opens up about the initial fear of sharing his creations online and how he conquered it to connect with audiences worldwide. In this episode, you will learn: How to overcome your fears of just getting started Why finding your niche with content is so important What advice does the famous TikTok star have for those getting started All about Owen's new book, "Stacked" You can get all the details about Owen Han and his book here ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 91: Celebrating A $4k Day As Home Bakers By Serving Their Community With Cookies And Classes 29:13

36 weeks ago29:13

29:13

Today's guest is sharing how offering local classes has helped their brand expand its business. Megan Brewer from Brown Butter Bakery returns to share her uplifting journey of the success her and her hubby have had by now offering community classes. In this episode, we discuss: What inspired them to start their brand as cottage bakers What steps did they take to incorporate local classes into their business How they manage to sell a single cookie for $10 with success How they turned a love of classes into a kid's camp to help their community From celebrating a $1k sales day to a $4k sales day as home bakers, Megan and Kyle's commitment to their business and faith show what's possible for home bakers. You can view their beautiful work by clicking here. Ready to work with me to start hosting your own money-making local decorating classes? Click here ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 90: From Baking Blogger to Author: 1 on 1 With Sarah Fennel Of Broma Bakery 32:33

36 weeks ago32:33

32:33

Ever wondered how a simple hobby can turn into a flourishing career? Discover the incredible journey of Sarah Fennel, the brilliant mind behind Broma Bakery, as she shares her transformation from passionate food blogger to successful cookbook author. Sarah’s transition from blogger to cookbook author was not without its hurdles. She spent two years meticulously transforming her beloved online content and creating new recipes into a tangible book for her audience. With 100 recipes, including new creations and fan favorites, Sarah put her skills in branding, writing, and photography to work. Her commitment to understanding her audience's needs has been pivotal, guiding her choices in both her blog and book creation. This episode offers a behind-the-scenes look at the process of creating her first book, filled with memorable moments and the excitement of seeing a creative endeavor come to life. In our conversation, Sarah also reflects on her experiences with course creation and the bittersweet decision to close her successful food photography school. She shares insights into how these experiences shaped her approach to launching her cookbook, "Sweet Tooth," and discusses influential cookbook authors who have inspired her journey. As Sarah embarks on her book tour, she invites listeners to explore her exciting new recipes. This episode is packed with inspiration and creativity, encouraging listeners to pursue their passions and embrace the delightful complexity of the baking industry. You can pre-order the book and get information on her book tour by clicking here. ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 89: How To Create Scroll Stopping Content So You Can Sell More Products with Chef Irena Aristigueta 20:10

37 weeks ago20:10

20:10

Struggle with getting clients to take a second look? Then this is for you. Unlock the secrets to creating captivating content that not only stops the scroll but also drives sales! Join us as we welcome back the brilliant Chef Irenia, a culinary maestro and American Cake Decorating Magazine columnist. She’s here to share her expert tips on mastering visual marketing to attract high-end clients. Whether you're a seasoned entrepreneur or new to the game, Chef Irenia’s insights on audience alignment, content planning, and creative repurposing will transform the way you present your products. Learn how to batch-create content for consistency and engage your audience with fresh hooks and captions, all while saving precious time. In this episode, we will cover: How to create content that attracts high-paying clients How to create content that isn't time consuming The key to creating content even when you don't have orders The top apps and tools used to save time when creating content Loved Chef Irena? Me too!! Fun fact- She is my accountability partner and is wonderful for kicking me in the ass and keeping me on track of my vision and goals. Everyone needs someone like that, and I would love to share her with you. Follow Chef Irenea here on Instagram and tag her FREEBIE GIFT: Need help with branding and props for your content sessions? Click here to get her free guide. ***Ready to dive into her course? ***Grab it here ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 88: From Viral Home Baker To Digital Product Success With Sarah Does Sourdough 34:17

38 weeks ago34:17

34:17

Can a loaf of bread change your life? For Sarah from Sarah's Sourdough(@saradoessourdough), the answer is a resounding yes. Join us as we unravel Sarah's journey from an Australian stay-at-home mom in Oklahoma to a flourishing sourdough entrepreneur. Discover how Sarah managed to scale her home-based bakery from humble porch pickups to a thriving enterprise, thanks to a pivotal viral moment and a strategic focus on digital products. Sarah’s $20 ebook, "Sourdough for Beginners," became an overnight success, generating over $13,000 and proving the power of trust and relatability in building a loyal customer following. In this episode, we will discuss: How Sarah started her cottage bakery How she transitioned from wholesale to porch pick up's How she uses content to grow her brand How she is using her platform to teach others to have sourdough success with digital products and more Want to connect with Sarah? Follow her here on Instagram (Sara Does Sourdough) Ready to make sourdough? Check out her guide here and be on the lookout for her new video course. ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep : 86 Behind The Cookbook With Tamron Hall And Lish Styling 26:28

42 weeks ago26:28

26:28

Ever wondered how an Emmy Award-winning television host and a James Beard Award-winning culinary producer team up to create kitchen magic? Join us for an episode filled with laughter, empowerment, and culinary adventures as we welcome Tamron Hall and Lish Styling to the Baking for Business podcast. From the roots of their extraordinary friendship, this dynamic duo shares their journey of creating "A Confident Cook: Recipes for Joyous, No Pressure Fun in the Kitchen." Their collaborative spirit and passion for making cooking and baking accessible resonate through their personal stories and practical advice, ensuring you'll come away inspired to explore new techniques and make the most of what you have on hand. Celebrate the power of collaboration and the joy of cooking as Tamron and Lish recount their humorous mishaps and triumphs in the kitchen. From setting off fire alarms to mastering the art of spatchcocking a chicken, their experiences provide a relatable and encouraging guide for home cooks and bakers at all levels. Grab your copy of the book by clicking here Check out their newsletter and get more info on their website by clicking here https://www.aconfidentcook.com/ ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep: 85 How The Software Company Hotplate Is Helping More Bakers Have Pop Up Success 36:56

43 weeks ago36:56

36:56

Ever wondered how a platform can revolutionize the way home-based bakers and pop-up chefs operate? The new platform Hotplate is here to show us how. This episode uncovers how the challenges of COVID-19 led to a surge in home-based food businesses and how Hotplate evolved from a simple marketplace to an essential tool that automates orders, prep lists, and customer communication, helping thousands of chefs thrive. We explore the new landscape of home-based baking and pop-up models and how more people are using this method for quick success. Rishi,one of the the co -founders of Hotplate, delves into the enhanced customer experience through Hotplate's SMS capabilities, ensuring timely notifications and personalized interactions that keep customers engaged and loyal. In this episode, we will discuss valuable tips for planning and executing mobile or porch pickups and invite listeners to join our vibrant community group for further guidance. Tune in to this engaging episode and get ready to elevate your food business game! Check out Hotplate by tapping here or copy and paste this link https://www.hotplate.com?utm_source=referral&referral=chefschonberg ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 84: Celebrating A New Book Release With Preppy Kitchen 21:53

47 weeks ago21:53

21:53

Preppy Kitchen is back to celebrate his new book, "Preppy Kitchen Super Easy: 100 Simple and Versatile Recipes." In this episode, you'll learn how to navigate a busy lifestyle while still whipping up delicious meals that accommodate your schedule. John’s innovative tips for customizing recipes with different spices, proteins, and cooking methods will empower you to make mealtime efficient and enjoyable. Join us on a heartwarming culinary journey as John recounts nostalgic moments of recipe testing with his mother in LA, sharing standout dishes like his favorite birthday cake and more. In this episode, we will cover: The efforts that go into writing a book What desserts John enjoys the most The motivation behind his new release and so much more. To top it off, get the inside scoop on John's upcoming book tour, offering a unique opportunity to meet the man behind the magic. Don’t miss this episode brimming with valuable cooking tips, heartwarming stories, and a chance to connect with Preppy Kitchen himself! ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 83 : Celebrating Sweets With James Beard Nominee- Renato Poliafito 24:03

49 weeks ago24:03

24:03

Ever wondered how a graphic designer morphs into a baking sensation? Join us as we chat with Renato, the mastermind behind the famed New York bakery Baked and the cozy Brooklyn cafe Ciao Gloria. Renato takes us on his unexpected journey from managing a coffee shop to co-founding Baked in 2005, where he honed his culinary skills and achieved remarkable milestones, including publishing cookbooks and launching products with major retailers. After parting ways with Baked in 2017, Renato opened Ciao Gloria, a unique blend of American and Italian baking traditions. Hear about his latest book, Dolci!, which offers an Italian twist on classic American desserts. In this episode, we will cover: The inspiration behind changing career paths What inspired Renato to start his writing journey What influences motivated his new cookbook and so much more You can order Dolci! by clicking here You can follow Renato by clicking here ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 82:Building A Health Conscious Baking Brand With Sweet Benefits 27:06

1 year ago27:06

27:06

Imagine transforming a personal passion for fitness and baking into a flourishing business that tickles the taste buds without tipping the scales. That's precisely the journey Katrina Bland, the innovative founder of Sweet Benefits takes us through as she combines her expertise as a personal trainer with her culinary prowess to craft delectable, health-conscious treats. From overcoming the rigorous tests of culinary school to tweaking traditional recipes for a modern, health-focused audience, Katrina's story is a feast of inspiration for anyone with an appetite for entrepreneurship and a love for the sweeter things in life. In this episode, you will learn: What inspired her to focus on health-conscious desserts How she uses her background to cater to her clients How she uses corporate orders to grow her brand and much much more. Love Katrina's story? Be sure to follow her https://www.instagram.com/sweetbenefits/ Ready to enroll in MORE DOUGH? Click here to sign up and join us for the next LIVE class starting Monday, June 3rd 2024. https://www.bakingforbusiness.com/moredough ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 81: 1 On 1 With Yolanda Gampp Of How To Cake It 50:04

1 year ago50:04

50:04

Crafting a cake empire is no easy task, but today's guest has done it flawlessly and left no crumb behind. Yolanda Gampp co-founded How To Cake It, an online educational brand dedicated to empowering and teaching baking enthusiasts through decorating videos and services. In this episode, we will learn: How she got started with her baking career What inspired her to create her YouTube channel How she is using collaboration to spread positivity and grow her brand What obstacles she has overcome while growing her unique brand Want to keep up with Yo? From books to classes check out all things How To Cake It by visiting her online store. https://howtocakeit.com/ Loved this episode? Tag us at @bakingforbusiness on Instagram. ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 80: 3 Lessons I'm Sharing From My Most Viral Content 25:39

1 year ago25:39

25:39

We all know we need to create content for our brand, but how can we create content that stands out? Today, I am sharing 3 lessons from my own content that has gone viral and how you can use them in your business. Gaining visibility on social media can be a challenge. However, whenever one of my pieces of content performs well I am always trying to study it to see what lessons can be learned and today I am spilling the beans with you. In this episode we will discuss: How to use your brand voice in your content Why curation versus creation is always best How to find content that performs well and much more. ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 79:How To Pivot Your Home Bakery With Success 43:58

1 year ago43:58

43:58

Looking to make changes in your business? If you want to change your niche, clientele, or processes, then this episode is for you. Join me as we navigate the transformative process of pivoting your bakery business with precision and passion. In this episode, we tackle the essence of strategic change and how it's not merely about immediate reactions but crafting a vision that propels your business forward. With three guiding questions and a trio of tips, I'm here to help you ensure your next pivot is as flawless as your favorite recipe. My own story is a testament to the courage and adaptability that pivoting demands. When a health scare called for a time-out, I discovered the power of pivoting yet again and the importance of crafting a business model that values personal well-being. In sharing this story, I hope to inspire you to find your niche, bake with purpose, and remember that it's not about chasing every request but about remaining true to your authentic self. The episode rounds off with a deep dive into the significance of market research and carving out your own space in a bustling market. Whether it's rebranding, cleaning up your social media, or simply learning to say no, this conversation is about embracing empowerment and the success that comes from staying mindful of your boundaries and core values. So gather your rolling pin and notebook, and let's get ready to rise to the occasion together. ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 78 : Three Money Making Products Every Home Baker Needs 22:36

2 years ago22:36

22:36

Ever wondered about the secret sauce to picking out the best products? Well, in today's episode, I'm spilling all the tea on the 3 products I can't live without. In today's episode, I'm sharing three products that can propel your home baking venture to new heights. Each idea is a classification of a product so that you can modify it for your brand and start to see success. No matter what niche you pick for your home baking business, these products will help you fill in the gaps and serve your clients more effectively. In this episode you will learn: The secret sauce to what 3 products you need for baking business success How to modify these products to your brand to fit your home bakery business Why your products should be unique to you and so much more. ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep:77: Baking Her Way To The Top With Ds_BakeshopAZ 27:51

2 years ago27:51

27:51

This week, we have the pleasure of chatting with Gabby, a recent Food Network winner who has taken her sugar cookies to the top. Gabriela, a full-time teacher, turned her love for baking into a thriving business while maintaining her teaching job. This isn't just a story about baking delicious cookies; it's also about the significance of investing in oneself for business success. Gabriela's tale wouldn't be complete without discussing her awe-inspiring performance on a popular baking competition show. Listen in as she shares the trials and triumphs from her TV experience and how she plans to use her newfound win to grow more in her community. In this episode, we will cover: What inspired her to begin her journey How she balances work as well as being a mom What helped her to choose her current niche and How you can try her yummy recipes too! Want to keep in touch with Gabriela? Click here to check out her recipes and website! ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 76: Building An American Bakery Abroad With El Cookie 40:17

2 years ago40:17

40:17

Today's guest took their love of American pastires, moved out of the country and shared thier passion with everyone.Today we meet the owners Alicia and Sean of El Cookie in Alicante Spain.From Alicia's American roots nurturing her love for baking to Sean discovering his flair for the craft after marriage, they've whipped up a business that's a perfect blend of their two worlds. The duo’s journey hasn’t been a piece of cake. Living with autism and ADHD, they've experienced unique challenges that have shaped their business operations. Hear their candid take on maintaining balance, managing sensory overload, and sticking to a schedule amid the chaos of a bustling bakery. It's a testament to their resilience, turning obstacles into stepping stones, with a dash of creativity and clear communication. In a world that’s often too fast and too impersonal, Alicia and Sean have built a space that's more than just a bakery. It's a community that thrives on support, love, and the shared joy of good food. They are the perfect example that success isn't just about the destination, it's about the journey and the people you meet along the way. In this episode we will cover: The importance of having a growth mindset when operating a business How to deal with the day to day operations of running a business How both Alicia and Sean manage their autism and ADHD while running a buisness How they use their shop to foster community in their area and so much more. Love thier business? Check them out here for more info or to support https://www.elcookie-alicante.com/en ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Episode 75: Falling In Love With Fondant; With Lady Berry Cupcakes 34:25

2 years ago34:25

34:25

Finding your niche can be hard for some but for Lady Berry Cupcakes it boils down to two things, fondant and cupcakes! Lady Berry Cupcakes is located in the UK and teaches online classes as well. This episode promises a treat as we are joined by the fantastic Farley, the founder of Lady Berry Cupcakes who has a love and passion for teaching others the joy of fondant and cupcakes. Her sheer enthusiasm that she brings to her work is infectious, making it a pleasure to learn and listen to her. From beginners to seasoned bakers, Farley's online classes cater to all, offering tutorials on everything from basic lessons to festive classes. In this episode we will learn: How she started her baking business How she markets her classes and passion on social media What obstacles she has overcome with putting herself out there How she teaches her community and grows her brand Love Lady Berry Cupcakes? Check out her online school at https://www.summersonlineclasses.com/cookie-classes-to-cash ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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Ep 74: Building A Luxury Brand With Dreameecakes 36:12

2 years ago36:12

36:12

Imagine baking a three-tier cake for your first order - daunting, right? That's precisely what Nam, the owner of Dreameecakes did. Today I sat down and spoke to the cake artist about how he got started in the industry and what does it look like to be a one man show. This episode is a delightful narrative of Nam's journey from being a complete novice to a successful entrepreneur – all self-taught, backed by the support of family and aided by the power of social media. His story will not only satiate your sweet tooth but serves an inspiring dose of resilience, determination, and passion from when you just put yourself out there. Nam shares the significance of setting boundaries, creating compelling social media content, and focusing on quality over quantity. In this episode we will cover: How Nam started out with growing his business What advice he has for those wanting to step into the luxury market How he schedules his day to day operations How he uses social media to grow his business and more Want to connect with Nam? Be sure to follow his page on social media by clicking here ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 73: Blogging And Baking With Sweetest Menu 33:36

2 years ago33:36

33:36

Today's guest went from being a professional copywriter to falling in love with blogging. Today I chat with Jessica from Sweetest Menu blog in Australia. Take a peek behind the kitchen doors and join us on a sweet ride through the world of blogging and baking. A trip to the states inspired Jessica to dive into her passion more and today she shares all about it. In this episode we will cover: What made her take the leap to start her baking blog What tools Jessica uses to start her baking blog How her baking blog has evolved over the years Want to check out Jessica's blog? Tap her to take a visit ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

1
#Ep 72 :Baking Your Way To Q4 Success: Actions For A Profitable End-of-Year 23:28

2 years ago23:28

23:28

Who says the final quarter of the year has to be a struggle for your baking business? You guys know I am big on planning and the best way to finish the year strong is with a good plan. Throughout this enlightening episode, we’ll explore the impactful strategies of setting goals, strategic planning, and effective implementation. We’ll whip up some useful ideas on how to profit from holidays and events like Small Business Saturdays, and I guarantee you, these insights are the missing ingredients you need to finish the year strong. You’re still in the game, even if there are only a few months left. In this episode we will cover; Production strategies that bigger brands use to stay sane What to focus on to finish strong What collaborations you can do for end of the year success and so much more ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 71: Conquering Fears And Misconceptions About Teaching Online 38:58

2 years ago38:58

38:58

If your brain is screaming with fears when it comes to teaching online then this episode is for you. Everyone has fears that rise as they operate their business. It's okay to feel them; you're not alone. But it's essential to push through them to build a successful business. Moving past the misconceptions, we're about to redefine what it means to be a qualified teacher. You don't need a formal education to be triumphant in the baking or treat-making arena. Your unique experiences and perspectives are your credentials, and neglecting your gifts could be detrimental. Even if the journey brings criticism, remember if it's meant for you, it's yours. So, step into the light, embrace your story, and let's start nurturing your skills with confidence. In this episode we will cover What to do if you don't want your competitor to buy your class How to overcome imposter syndrome What mindset shifts are need to overcome all of your fears How to handle if what you want to teach is on You- Tube already How to deal with with not feeling qualified What to do if you struggle with perfectionism and so much more ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 70 : The Perspective Of Packaging With Karentology 39:17

2 years ago39:17

39:17

Todays guest is on a mission to help you make a good first impression with your customers. Today we are talking with Karen who is the founder of Karentology. Karen started out as a hobby baker who wanted to present an elegant package to her friends and family when she made her baked goods. That hunt sent her down a path to creating her own boutique packaging brand that she now sells through Amazon. Karen strongly believes that presentation is a visual aspect that we all need to pay more attention to so that we stand out with our businesses. In this episode we will cover: How her hobby turned her into a syndicated writer The importance creating an effective brand has with your customers The reason she decided to create her own packaging The trials she overcame when starting her company What advice she has for those looking to create their own products Loved this episode? You can find Karen's boxes by clicking here or follow her on Instagram by clicking here You can find the book recommendation mentioned by clicking here ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

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#Ep 69: Celebrating 100,000 Downloads: Come Party With Me 11:47

2 years ago11:47

11:47

I am celebrating 100,000 downloads and I need your help! This week I am sharing a new way for you to get involved with the podcast. 100k is huge and I so grateful to God for each and every one of you! One of the things I love about the podcast is hearing from all of you all across the globe. So to make sure I am serving you better going forward I have included a feedback form and we have a cool new look too! In this weeks episode we will cover: How to submit feedback for what you would like to see on the podcast (you can do so by clicking here ) Why I love you guys so much! (like seriously, you guys are awesome sauce!) And what to expect moving forward. ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

1
#Ep 68: Here We Go Again With Tiffani Thiessen 23:18

2 years ago23:18

23:18

From the Dr. Oz Show, Ellen, Today Show and more, today's guest has been sharing her love for food for years. Today I chat with Tiffany Thiessen; actress, mom, cookbook author, and queen of transforming leftovers. Food waste is a huge global issue and today's celebrity guest is doing her part to reduce our environmental impact. Tiffany takes us through her journey from a young girl learning in her family's kitchen to the food-obsessed mom of today who's redefining the art of repurposing food. Her latest book "Here We Go Again: Recipes and Inspiration to Level Up Your Leftovers", brings to light the critical issue of food waste, sparked by her desire to educate her children about its importance, and offers ingenious hacks to breathe new life into the current food we serve. Her book doesn't just offer recipes, it's a guide to sustainably stretching your food and budget. Hear how she manages to whip up meals for her family amid the chaos of daily life(which we all can understand as business owners). In this episode we will cover: How Tiffani developed her love of food The difference between her first book and this one Why addressing food waste is apart of her mission Practical tips for meal planning as a busy mom or entrepreneur How to be more sustainable in the kitchen and much more Loved this episode? Check out her blog and new book by clicking here https://tiffanithiessen.com/here-we-go-again/ ✨Click HERE to enroll!✨ Join me LIVE June 19th, 6 pm CST by registering HERE as I host a FREE LIVE showing how I leveled up my income baking for corporate brands and how you can too! Two ways I help my students earn $2-10k monthly👇 ? 1.) Grow your home bakery business inside The Entrepreneur Community by clicking here 2.) Learn to sell digital products inside Digital Product Community by clicking here…

Baking For Business Podcast

1
#Ep 67: From Police Officer To Full Time Home Baker With Ashley's Sweets And Treats 40:41

2 years ago40:41