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#502 "MAKANAN KITA DIREMEHIN, TAPI DIAPRESIASI DI LUAR NEGERI!" WITH TAMTAM | RAY JANSON RADIO

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Manage episode 480012737 series 3200044
Content provided by Ray Janson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ray Janson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Episode kali ini, kita ngobrol bareng Tamtam, seorang food content creator yang dikenal dengan konten plant-based food dan fokus pada makanan-makanan Indonesia. Uniknya, dia menggunakan bahasa Inggris di setiap kontennya, menjadikannya sebagai bentuk gastrodiplomasi—memperkenalkan kuliner Indonesia ke dunia. Di episode ini, Tamtam cerita soal perjalanannya jadi konten kreator, tantangan di balik layar, dan dampak dari kontennya secara global. Tonton video selengkapnya di #RayJansonRadio

#502 "MAKANAN KITA DIREMEHIN, TAPI DIAPRESIASI DI LUAR NEGERI!" WITH TAMTAM | RAY JANSON RADIOEnjoy the show!Instagram:Tamtam: www.instagram.com/tamtamvvDON'T FORGET TO LIKE AND SUBSCRIBE !Ray Janson Radio is available on:Spotify: https://spoti.fi/2lEDF01Apple Podcast: https://apple.co/2nhtizqGoogle Podcast: https://bit.ly/2laege8iAnchor App: https://anchor.fm/ray-janson-radioTikTok: https://www.tiktok.com/@rayjansonradioLet's talk some more:https://www.instagram.com/rayjanson#RayJansonRadio #FnBPodcast #Indonesia

  continue reading

533 episodes

Artwork
iconShare
 
Manage episode 480012737 series 3200044
Content provided by Ray Janson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ray Janson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

Episode kali ini, kita ngobrol bareng Tamtam, seorang food content creator yang dikenal dengan konten plant-based food dan fokus pada makanan-makanan Indonesia. Uniknya, dia menggunakan bahasa Inggris di setiap kontennya, menjadikannya sebagai bentuk gastrodiplomasi—memperkenalkan kuliner Indonesia ke dunia. Di episode ini, Tamtam cerita soal perjalanannya jadi konten kreator, tantangan di balik layar, dan dampak dari kontennya secara global. Tonton video selengkapnya di #RayJansonRadio

#502 "MAKANAN KITA DIREMEHIN, TAPI DIAPRESIASI DI LUAR NEGERI!" WITH TAMTAM | RAY JANSON RADIOEnjoy the show!Instagram:Tamtam: www.instagram.com/tamtamvvDON'T FORGET TO LIKE AND SUBSCRIBE !Ray Janson Radio is available on:Spotify: https://spoti.fi/2lEDF01Apple Podcast: https://apple.co/2nhtizqGoogle Podcast: https://bit.ly/2laege8iAnchor App: https://anchor.fm/ray-janson-radioTikTok: https://www.tiktok.com/@rayjansonradioLet's talk some more:https://www.instagram.com/rayjanson#RayJansonRadio #FnBPodcast #Indonesia

  continue reading

533 episodes

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