This Week in Microbiology is a podcast about unseen life on Earth hosted by Vincent Racaniello and friends. Following in the path of his successful shows 'This Week in Virology' (TWiV) and 'This Week in Parasitism' (TWiP), Racaniello and guests produce an informal yet informative conversation about microbes which is accessible to everyone, no matter what their science background.
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764. Canned Pineapple From a Gray Container
MP3•Episode home
Manage episode 479914066 series 2902254
Content provided by Don Schaffner and Ben Chapman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Don Schaffner and Ben Chapman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Dr. Don and Professor Ben talk about the risks from eating canned pineapple from a container that’s turned gray on the inside.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
- Periodic Tables Events | Duke University Science & Society
- Food safety vs. food waste: Test your knowledge with this quiz - Washington Post
- Does the inside of this aluminium [pineapple] can look normal? Or is it some weird toxic oxidation thing and i shouldn‘t eat the pineapples : r/foodhacks
- Are pineapple steel cans supposed to look like that on the inside? It looks like it’s dissolving into the pineapple juice.. Isn’t the lining of the can supposed to prevent that? : r/chemistry
- Let’s look inside the can | Live Well. Eat Well. | Illinois Extension | UIUC
- Caitlin Mellendorf | Serving DeWitt, Macon and Piatt Counties | Illinois Extension | UIUC
- After opening canned foods, is it safe to refrigerate the unused food in the can?
- The Real Reason You Shouldn’t Store an Open Can of Food in the Fridge | Epicurious
- Corrosive Effect of Pineapple Juice on the Fatigue and Hardness Properties of Austempered Ductile Iron
781 episodes
MP3•Episode home
Manage episode 479914066 series 2902254
Content provided by Don Schaffner and Ben Chapman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Don Schaffner and Ben Chapman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Dr. Don and Professor Ben talk about the risks from eating canned pineapple from a container that’s turned gray on the inside.
Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼
- Periodic Tables Events | Duke University Science & Society
- Food safety vs. food waste: Test your knowledge with this quiz - Washington Post
- Does the inside of this aluminium [pineapple] can look normal? Or is it some weird toxic oxidation thing and i shouldn‘t eat the pineapples : r/foodhacks
- Are pineapple steel cans supposed to look like that on the inside? It looks like it’s dissolving into the pineapple juice.. Isn’t the lining of the can supposed to prevent that? : r/chemistry
- Let’s look inside the can | Live Well. Eat Well. | Illinois Extension | UIUC
- Caitlin Mellendorf | Serving DeWitt, Macon and Piatt Counties | Illinois Extension | UIUC
- After opening canned foods, is it safe to refrigerate the unused food in the can?
- The Real Reason You Shouldn’t Store an Open Can of Food in the Fridge | Epicurious
- Corrosive Effect of Pineapple Juice on the Fatigue and Hardness Properties of Austempered Ductile Iron
781 episodes
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