Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Content provided by Pellicle Magazine. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Pellicle Magazine or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
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Ep65 — The 2024 Pellicle Christmas Special
Manage episode 457054586 series 2667270
Content provided by Pellicle Magazine. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Pellicle Magazine or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
It’s that time of the year once again, and you can bet we’re making our lists and checking them twice.
In what feels like a breakout year for Pellicle, join our editor-in-chief Matthew Curtis and deputy editor Katie Mather as they chew through the year that was. There’s plenty of reflection on the magazine itself, as well as space for discussing some of the bigger topics in beer and cider for 2024. This includes some healthy conversation about the rise of Guinness and the trad pub ‘revival’, plus a nod to Thornbridge and Epochal Brewery taking on Burton Union Sets from Carlsberg. The pair also discuss the pressing issue of DEI in beer, before looking ahead to the new year.
Thank you to all of our listeners for tuning in to The Pellicle Podcast this year. We’ve managed to publish 19 episodes—our most in a calendar year ever—and have produced some of our favourite episodes to date. If you’re new to the podcast, do dig into our back catalogue as there are some absolute gems in our archive. A special thanks to our podcast sponsor Loughran Brewers Select, and to our wonderful Patreon supporters for giving us the resources to bring our magazine and podcast to life. Merry Christmas to you, one and all!
This episode is dedicated to our dearly missed friend and peer Susanna Forbes.
72 episodes
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Manage episode 457054586 series 2667270
Content provided by Pellicle Magazine. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Pellicle Magazine or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
It’s that time of the year once again, and you can bet we’re making our lists and checking them twice.
In what feels like a breakout year for Pellicle, join our editor-in-chief Matthew Curtis and deputy editor Katie Mather as they chew through the year that was. There’s plenty of reflection on the magazine itself, as well as space for discussing some of the bigger topics in beer and cider for 2024. This includes some healthy conversation about the rise of Guinness and the trad pub ‘revival’, plus a nod to Thornbridge and Epochal Brewery taking on Burton Union Sets from Carlsberg. The pair also discuss the pressing issue of DEI in beer, before looking ahead to the new year.
Thank you to all of our listeners for tuning in to The Pellicle Podcast this year. We’ve managed to publish 19 episodes—our most in a calendar year ever—and have produced some of our favourite episodes to date. If you’re new to the podcast, do dig into our back catalogue as there are some absolute gems in our archive. A special thanks to our podcast sponsor Loughran Brewers Select, and to our wonderful Patreon supporters for giving us the resources to bring our magazine and podcast to life. Merry Christmas to you, one and all!
This episode is dedicated to our dearly missed friend and peer Susanna Forbes.
72 episodes
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Similar to The Pellicle Podcast
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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continue reading
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continue reading
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continue reading
Investigating every aspect of the food we eat
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continue reading
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continue reading
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…
continue reading
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