Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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Jeremy With Flyin' Pig BBQ
Manage episode 464008343 series 2760422
Content provided by Rusty Monson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rusty Monson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
I am a husband, father and bbq athlete! I started doing competition cooking in 2020 and have been hooked ever since. I mainly participate in SCA events, but also compete in backyard and KCBS competitions when the opportunity arises. I just came off my best season overall where I was able to secure the Grand Champion title for both ancillaries and ribs in the BBQ Pitstop steak championship series for Utah and finished 4th place in steak.
251 episodes
Share
Manage episode 464008343 series 2760422
Content provided by Rusty Monson. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Rusty Monson or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
I am a husband, father and bbq athlete! I started doing competition cooking in 2020 and have been hooked ever since. I mainly participate in SCA events, but also compete in backyard and KCBS competitions when the opportunity arises. I just came off my best season overall where I was able to secure the Grand Champion title for both ancillaries and ribs in the BBQ Pitstop steak championship series for Utah and finished 4th place in steak.
251 episodes
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Similar to The Pitmaster's Podcast
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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continue reading
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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continue reading
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…
continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
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…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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continue reading
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continue reading
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An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
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