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The Pitmaster With A Pulpit
Manage episode 468190577 series 1411161
Content provided by SiriusXM Podcasts and Dan Pashman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by SiriusXM Podcasts and Dan Pashman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Monday through Saturday, Devin Pickard and his family run Papa KayJoe's BBQ in Centerville, Tennessee. But on Sundays, Devin trades the BBQ pit for the pulpit at Hope Church, the non-denominational congregation where he preaches. In many ways, food is a natural fit for a southern preacher, but there are other, less obvious ways Devin's two professions come together. Later in the episode, cookbook author Tammy Algood talks about Sunday dinner etiquette and competitive church potlucks.
This episode originally aired on October 9, 2017, and June 10, 2019, and was produced by Dan Pashman and Anne Saini. It was edited by Dan Charles. The Sporkful production team now includes Dan Pashman, Emma Morgenstern, Andres O’Hara, Kameel Stanley, Jared O'Connell, and Giulia Leo. Publishing by Shantel Holder.
Transcript available at www.sporkful.com.
Right now, Sporkful listeners can get three months free of the SiriusXM app by going to siriusxm.com/sporkful. Get all your favorite podcasts, more than 200 ad-free music channels curated by genre and era, and live sports coverage with the SiriusXM app.
502 episodes
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Manage episode 468190577 series 1411161
Content provided by SiriusXM Podcasts and Dan Pashman. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by SiriusXM Podcasts and Dan Pashman or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Monday through Saturday, Devin Pickard and his family run Papa KayJoe's BBQ in Centerville, Tennessee. But on Sundays, Devin trades the BBQ pit for the pulpit at Hope Church, the non-denominational congregation where he preaches. In many ways, food is a natural fit for a southern preacher, but there are other, less obvious ways Devin's two professions come together. Later in the episode, cookbook author Tammy Algood talks about Sunday dinner etiquette and competitive church potlucks.
This episode originally aired on October 9, 2017, and June 10, 2019, and was produced by Dan Pashman and Anne Saini. It was edited by Dan Charles. The Sporkful production team now includes Dan Pashman, Emma Morgenstern, Andres O’Hara, Kameel Stanley, Jared O'Connell, and Giulia Leo. Publishing by Shantel Holder.
Transcript available at www.sporkful.com.
Right now, Sporkful listeners can get three months free of the SiriusXM app by going to siriusxm.com/sporkful. Get all your favorite podcasts, more than 200 ad-free music channels curated by genre and era, and live sports coverage with the SiriusXM app.
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Similar to The Sporkful
What's CODE SWITCH? It's the fearless conversations about race that you've been waiting for. Hosted by journalists of color, our podcast tackles the subject of race with empathy and humor. We explore how race affects every part of society — from politics and pop culture to history, food and everything in between. This podcast makes all of us part of the conversation — because we're all part of the story. Code Switch was named Apple Podcasts' first-ever Show of the Year in 2020. Want to level ...
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continue reading
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continue reading
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Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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