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Ep. 114: Behind the Bar with Paul MacDonald
Manage episode 483734855 series 3373718
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The Michelin Guide is coming to Philadelphia, and we have *opinions*! Eli, Marisa and Dave predict how this will shift the landscape of our city’s dining scene. Joining them this episode is Paul MacDonald. His cocktail creations can be found at The Lovers Bar at Friday Saturday Sunday, which is nominated for Outstanding Bar at this year’s James Beard Awards.
- 00:00 First time you needed to step up your game
- 06:21 Get your fill of BBQ and booze at our tailgate party on 5/27! Advance tix only (no day-of sales) at DeliciousCityPodcast.com
- 07:30 Paul MacDonald of Friday Saturday Sunday and the Lover’s Bar
- 26:48 Michelin Guide is now in Philly
- 41:23 Best Bites: Miso eggplant, a best beverage, and why Dave was secretly mad at his wife
- 49:32 Thanks Mackie - @mackies_meals on Instagram - for rounding up events and collabs for The Dish this week!
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