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Chef Kieron Hales: A Conversation From Zingerman's Cornman Farms In Michigan
Manage episode 334937167 series 2793366
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This Episode Features Chef Kieron Hales.
He Joins Us From Michigan.
Currently He's Chef & Owner Of Zingerman’s Cornman Farms….A 42-Acre Working Farm And Luxury Event Venue.
Chef Hales Grew Up In A Small Village In England.
His Career Began At The Age Of 13 When He Was Accepted Into The Royal Academy Of Culinary Arts.
His Journey To The Present Moment Has Been One Full Of Abundance.
He’s Cooked In 27 Different Countries….Worked At Michelin Star Restaurants…..Cooked For The British Royal Family And Three U.S. Presidents.
We Discuss:
✅ His Time Working With Paul Bocuse…
✅ We’ll Touch On An Idea From Philosopher Alan Watts….That Life Is Not A Journey….In Fact The Destination Doesn’t Even Exist…
✅ Plus….We’ll Explore The Idea Of Setting Up Your Life Based On Your Personal Values And Boundaries…
https://zingermanscornmanfarms.com/
https://www.instagram.com/kieronhales/?hl=en
https://www.instagram.com/haveyoueatenyetpodcast/?hl=en
https://www.tiktok.com/@haveyoueatenyetpodcast
https://www.youtube.com/channel/UCsxzx6an6DeVHLcIfN05MUg
Chapters
1. Chef Kieron Hales: A Conversation From Zingerman's Cornman Farms In Michigan (00:00:00)
2. EARLY LIFE (00:03:10)
3. CHEF LIFE (00:07:09)
4. PAUL BOCUSE (00:12:36)
5. TURNING POINT (00:25:10)
6. DESIRE TO BE AN OWNER (00:32:13)
7. CORNMAN FARMS (00:37:19)
8. LIFE IS NOT A JOURNEY (00:40:05)
9. PERSONAL VALUES (00:46:05)
10. FUTURE (00:51:09)
11. FINDING INSPIRATION (00:54:34)
12. SYNCHRONICITIES (01:04:31)
13. FLOW STATE (01:08:38)
14. TAKEAWAY (01:13:02)
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