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Kirsha Kaechele, first lady of MONA

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Manage episode 490389049 series 3493895
Content provided by Savva Savas. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Savva Savas or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

"Essentially, I just manipulate my husband as much as possible using sex" - Kirsha Kaechele

In this episode, recorded in the brand new recording studio at MONA in Hobart, Kirsha takes Savva on a journey through growing up in Guam, travelling through Tibet, why she designed a table that was too heavy to steal, and a peek at what it's like hanging at home with David and Sunday.

On the menu is; fried rice & Spam washed down with Mr. Coffee, roasted fruit bats, Eat the Problem feasts, and yak cheese necklaces and butter tea in Tibet.

Her social cause is 24 Carrot, a food education program of Material Institute, a charity based in Lutruwita/Tasmania. 24 Carrot works with schools to establish kitchen gardens, where students learn to grow, cook and share seasonal food.

Send us a text

To find out more about the project and Savva - head to threefoodmemories.com
Insta - @savvasavas @threefoodmemories
Email us at [email protected], we'd love to hear from you!
TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

  continue reading

119 episodes

Artwork
iconShare
 
Manage episode 490389049 series 3493895
Content provided by Savva Savas. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Savva Savas or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.

"Essentially, I just manipulate my husband as much as possible using sex" - Kirsha Kaechele

In this episode, recorded in the brand new recording studio at MONA in Hobart, Kirsha takes Savva on a journey through growing up in Guam, travelling through Tibet, why she designed a table that was too heavy to steal, and a peek at what it's like hanging at home with David and Sunday.

On the menu is; fried rice & Spam washed down with Mr. Coffee, roasted fruit bats, Eat the Problem feasts, and yak cheese necklaces and butter tea in Tibet.

Her social cause is 24 Carrot, a food education program of Material Institute, a charity based in Lutruwita/Tasmania. 24 Carrot works with schools to establish kitchen gardens, where students learn to grow, cook and share seasonal food.

Send us a text

To find out more about the project and Savva - head to threefoodmemories.com
Insta - @savvasavas @threefoodmemories
Email us at [email protected], we'd love to hear from you!
TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.

  continue reading

119 episodes

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