Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
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continue reading
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Big tech is transforming every aspect of our world. But how, and at what cost? This season of Land of the Giants – The Disney Dilemma – focuses on Disney’s ability to weather the ups and downs of the business cycle and changing tastes and explores what has kept it successful for over 100 years. The entertainment giant has leveraged nostalgia and its intellectual property to build a beloved brand, but after an acquisition spree that included Marvel, Lucasfilm, and 20th Century Fox, can it sus ...
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Podcast 706 – Bootcamp Culture – Part 2
Manage episode 470398458 series 1912
Content provided by paul wheaton and Paul wheaton. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by paul wheaton and Paul wheaton or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Paul, Eliot, and Julia continue their discussion on the culture that’s developed in bootcamp, and attributes much of it to the quality of people that tend to come there and stick around. Paul’s own over-eagerness definitely helps with both the culture and filtering some specimens out.
Support the podcast on Patreon
Show notes and discussion
More information and discussion of this podcast on this thread at Permies.
270 episodes
ShareManage episode 470398458 series 1912
Content provided by paul wheaton and Paul wheaton. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by paul wheaton and Paul wheaton or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://ppacc.player.fm/legal.
Paul, Eliot, and Julia continue their discussion on the culture that’s developed in bootcamp, and attributes much of it to the quality of people that tend to come there and stick around. Paul’s own over-eagerness definitely helps with both the culture and filtering some specimens out.
Support the podcast on Patreon
Show notes and discussion
More information and discussion of this podcast on this thread at Permies.
270 episodes
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Homesteading and Permaculture by Paul Wheaton
Paul, Eliot, and Julia continue their discussion on the culture that’s developed in bootcamp, and attributes much of it to the quality of people that tend to come there and stick around. Paul’s own over-eagerness definitely helps with both the culture and filtering some specimens out. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Paul is with Julia and Eliot talking about bootcamp culture and how it contrasts to, say, another community that apparently causes couples to divorce when they go there, and the story of an Andy that attempted to start his own community and the woes he faced until he found out how to get it on it’s own feet. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Paul talks with Matt about RMHs and Homestead Living magazine for which Paul and Beau wrote an article and they discuss this and other RMH-related subjects, such as Mud’s aversion to using wood anywhere near a RMH just in case it slowly becomes more flammable. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
1 Podcast 703 – Permaculture Smackdown 31 – Strategies for growing enough food to feed your family – Part 3
Paul finishes up the smakdown with Beau, Liv, and Samantha with a discussion on butter making, dairy in general, preserving meats in ways beyond simply freezing it, and keeping chickens as an introduction to raising animals for meat. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
1 Podcast 702 – Permaculture Smackdown 31 – Strategies for growing enough food to feed your family – Part 2
Paul, Liv, Beau and Samantha continue discussing how to grow enough food to feed a family, with a lot of the discussion this time being about corn, or lack thereof, in the discussion thus far, what with it being calorie dense, having a long shelf-life, and being good fodder for cattle Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
1 Podcast 701 – Permaculture Smackdown 31 – Strategies for growing enough food to feed your family – Part 1
Paul, Liv, Beau and Samantha discuss strategies for growing enough food for a family, namely what to grow, how to not get overwhelmed and decide gardening is hard, livestock rearing, what to grow to make gardening fun and potentially profitable, if you don’t mind trading. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Paul, Clay, and Samantha continue discussing soil tests and other ways of quickly building soil. They talk about “Back to Eden Gardening” , it’s use of wood chips and why that may not be the best plan for a couple of reasons, keyline ploughing, and how much mulch is needed. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Paul sets out to talk about soil tests with Samantha and Clay, and winds up talking about how most test results just mean “apply mulch”, unless it means “plant alder trees to detox”, Sepp Holzer’s earthworm greenhouse, root exudate, and Paul’s alleged harassment of a friend via mulch. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Paul, Beau, and Samantha conclude their discussion on hugelkulturs, by talking about turbulence and preventing it with either windbreaks, holly trees, or making them close together, what wood is best for them, (whatever is around, basically), and a brief on another list of things that didn’t get in the main presentation. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Paul, Beau, and Samantha continue going over the Hugelkultur slides and talk about weather hugelkultur or mulch is better on their own, what materials are good for mulching, how to get mulch to stay on hugelkulturs, and their effects on a growing season’s length. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Paul, Beau, and Samantha sit down to discuss Paul’s favourite topic: Hugelkultur! What it is, how to make it, what to and not to put in it, and why pure lasagna gardening might not be the best addon for it. And, yes, you can use simple dirt to make them if you don’t have enough soil. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Paul gets to the end of Alexandra’s long list of topics, with the two of them discussing non-profits, how they’d apply (or not) to permies, and finishing off with a discussion on communities, Paul’s style of running them and the need for a better recipe for making new ones. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Unable to be contained to a mere one two-part podcast, Alexandra is back with another one. This time covering the local cats, their new rocket-ajacent houses, and Alexandra’s experience raising her kids on site without the sometimes expected Paul-daycare. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Paul and Alexandra keep going down her list of knickknacks to discuss, which include how BBs are accepted or rejected, what to do if one of yours is rejected, how much faff the SKIP project is compared to college, and a surprising amount of people that do SKIP to help with depression. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
H
Homesteading and Permaculture by Paul Wheaton
Paul talks with Alexandra about her experience staying at the Fisher-Price house with her kids, her experience with running the Rocket Mass Heater for a month for a BB, the cost of doing SKIP (or lack thereof), and how engineering planners like her can face unexpected complications. Support the podcast on Patreon Show notes and discussion More information and discussion of this podcast on this thread at Permies.…
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Similar to Homesteading and Permaculture by Paul Wheaton
Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
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The fun email marketing podcast. Sell more of your online courses, grow your membership and bring in more coaching clients with email marketing that doesn't stink. Sound good? Then join your fellow Email Marketing Heroes for your weekly dose of fun, practical, yet brutally honest email marketing advice. You can listen in to a piping hot, fresh episode every 'Email Marketing Wednesday' or if you prefer learning with your eyes instead of your ears, we turn each episode into a full written blog ...
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